Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Cyd McDowell; Design: Kitchn Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Cyd McDowell; Design: Kitchn People often joke that bacon makes ...

Sometimes I feel like it would be a lot easier to enjoy bacon without the internet trying to fetishize it. I don’t know who’s to blame for this, maybe Ron Swanson? He seems like one of those outdated ...

After spending weeks finding the best ways to cook scrambled eggs, hard-boiled eggs, and pancakes, I thought it was only right that I try making the perfect breakfast side next: bacon. Some people ...

From frying to grilling and baking, we put bacon cooking methods to the test. Here's what came out on top. Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, ...

Bacon in the microwave sounds so wrong, but the results are actually finger-licking. This recipe is the perfect alternative for those who don’t want to deal with the hassle of pulling out a pan, and ...

Achieving the perfect bacon texture can be a tricky endeavour for many, with various techniques proclaimed as the best. While some swear by the trusty oven grill, frying in the pan or even an air ...

Preparing bacon for your full English or bacon sandwich might appear straightforward, but it frequently becomes charred and shrivelled rather than achieving that ideal crispness. Traditional cooking ...