A classic chef’s knife is a kitchen staple, but no home cook’s cutlery collection is truly complete without a santoku knife. A culinary workhorse with roots in Japan, the santoku knife has a shorter, ...

A cut above the rest.

Shopping for a fixed blade knife presents a huge hurdle: There are over 10,000 options on just one of the online knife retailers. Of course, that includes all color and steel variants for a given ...

If you’re looking for an under $100 knife with a hammered, Damascus pattern, this option from Quince is sliced well—it’s ...

Using the best utility knife (also known as a box cutter) is crucial, as they’re one of the most useful and versatile tools you can have around the house. Their short, extremely sharp blades and ...

Modern bushcraft knives are more popular than ever as more people take to the woods to learn how to live off the land in the wilderness. A quality knife built for bushcraft must be strong, sharp, and ...

Which knife set is best? Ask any chef, and they’ll tell just how important a good set of knives is for your kitchen. Whether you’re dicing veggies to prep for a recipe, carving a roast chicken for ...

A bunka knife has a sharper and more angular appearance compared to a typical chef’s knife, which gives it extra precision.