Rich, comforting, filling French onion soup requires a well-chosen wine pairing. Our wine expert offers tips for both a red ...

In an effort to engage their customers with wine, restaurants are trying friendlier, less intimidating ways to present their ...

The broadest French wine laws apply to bottles labeled Vin de ... While some wines, like Delaunay’s, don't list the importer, many will note it on the wine’s back label. While some larger ...

Something a bit unexpected that you can reliably find — and which will be welcomed by even the pickiest recipients on your list. My go-to? It’s often a bottle of white wine from the Rhône Valley.

Extreme weather is pushing viticulture into colder northern territory and forcing traditional winemaking regions to adapt ...

Amy Racine, the Beverage Director and Partner at JF Restaurants, and recipient of numerous wine industry accolades, suggests reaching for a full-flavored French wine from the Châteauneuf-du-Pape ...

the wine list reflects a traditional European hierarchy: French labels dominate, then Italian, Spanish, plus the occasional Californian bottle. One entry stands out: a white wine from Denmark.