Many Americans may think of potato salad as a cold dish, but take a cue from German cuisine and serve it hot or warm for a ...

Want to transform potato salad? Give it a hotter edge with this German-inspired revamp.

Ina Garten draws from French cooking to create her potato salad, which includes a hit of a particular type of alcohol to add ...

You’ve likely had (and loved) smashed potatoes before. They’re flattened potatoes that are crisped to perfection in the oven and sprinkled with a bit of salt and pepper before serving. But The Pioneer ...