Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian staple is even better when stuffed with a variety of delicious fillings. However, when we think of crafting a ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. These jumbo pasta shells skip the old school mozzarella filling and instead are stuffed ...

Looking for a fun idea for diner, how about stuffed pasta shells! These are fun to make and freeze beautifully for several months too. 1) Preheat your oven to 350 degree’s. 2) Cook the pasta shells ...

Food & Wine’s Justin Chapple amps up the filling in stuffed shells by including ground pork. Make sure to use your favorite prepared tomato sauce here. Slideshow: More Pork Recipes Active: 45 MIN ...

Jumbo pasta shells, filled with squash and ricotta are topped with asiago cheese, and baked in tomato sauce. ERIC AKIS I felt like making pasta for dinner the other day and when perusing the different ...

While spring is on the horizon, many of us are still experiencing the tail-end of some dreary winter weather. If you’re running low on dinner ideas and want something that will nourish your tummy and ...