Jun. 23—TRAVERSE CITY — Researchers at Michigan State University are studying the effects on vines of a viticulture technique that can boost wine production in our state's relatively cool climate.
Top winemakers are betting big on the grape again.
BROGUE, PENNSYLVANIA — The sun washes over a vineyard in southern Pennsylvania on a clear Monday morning, awakening heart-shaped leaves. Workers Florence Cunningham and Grace Wyrwaszewski help. They ...
Grape breeding PhD student Laise Moreira collects flower tissue for analyzing sex trait in grapevine as part of the VitisGen2 project at the University of Minnesota Horticultural Research Center in ...
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