Negativity around processed foods does not tell the whole story according to a new paper published by the Institute of Food Technologists Processed food, especially ultra-processed foods (UPF) is, for ...

Part I -- Basic principles: Properties of food and processing -- Part II -- Ambient-temperature processing: Raw material preparation -- Size reduction -- Mixing and forming -- Separation and ...

Batch2Flow can eliminate the hygienic risks associated with manual operations, as well as reducing energy usage at the same time. (Image courtesy of GEA) As modern consumers become increasingly aware ...

Conagra is a long-standing company in the consumer packaged food industry with iconic American brands. The company is well-positioned to capitalize on the growing demand for processed food and modern ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

For decades, one misconception about frozen foods has persisted - that these are made with preservatives. When most people hear the words "frozen food", they instinctively think "preservatives". The ...

Modern food processing is safer than ever due to technology and stringent oversight, but no system is flawless. For instance, bacteria and foreign objects may enter food through cross-contamination or ...

The PM FME scheme (Pradhan Mantri Formalisation of Micro Food Enterprises) is one of the government initiatives aimed at ...