Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

It’s been a little over hundred years since fishermen were free to catch shellfish in the Boston Harbor. But now, the state ...

Love that clean water! For the first time in 100 years, commercial and recreational shellfishers will be allowed to direct ...

For the first time in decades, water quality has improved enough to reclassify certain areas to allow shellfishing for human ...

The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.

After more than 100 years, shellfish from certain parts of Boston Harbor will soon be deemed safe to harvest and eat, ...

The Washington State Department of Health has closed recreational harvest of molluscan shellfish from Sandy Point up to the Canadian border due to unsafe levels of a paralytic biotoxin. Molluscan ...

The Division of Marine Fisheries has scheduled the hearing for 6 p.m. Thursday, Feb. 12, in the Holly Ridge Community Center and by web conference.

It's the season for shellfishing in parts of the Westport River, where people are braving the cold weather. Here's where to ...