Walking through a grocery store can feel straightforward, but much of what appears simple is carefully engineered. Packaging, ...

The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start appearing on grocery store shelves, and by January 2026, they'll be mandatory.

Checking labels on meat packages can provide you with a surprising amount of information about the steak or chicken breast you’re about to buy. There’s calories, fat, and best-by date, of course, but ...

The proposed "Nutrition info box" would show customers whether products have low, medium or high levels of saturated fat, ...

Eating nutritiously is practically a superpower. A healthy diet is linked to increased longevity, lower risk of depression and heart problems, better sleep and a host of other benefits. Nutrition ...

In a move that could help shoppers make more informed choices, the nutrition fact labels seen on most processed foods must now also be on all packages of raw ground beef, turkey and chicken. Under a ...

WASHINGTON — A federal appeals court on Tuesday upheld new government rules requiring labels on packaged steaks, ribs and other cuts of meat to say where the animals were born, raised and slaughtered.

A 16-year study on the effects of front-of-package (FOP) nutrition labels on food products suggests a correlation between the optional labels and the quality of nutrition within those foods, along ...