These enable production of molded, enrobed, hollow, or truffle chocolates. Continuous tempering models like ITP100-1000 ensure crystal-stable chocolate with smooth mouthfeel and prolonged shelf life, ...
(MENAFN- GetNews) What does a chocolate tempering machine do? A chocolate tempering machine automates the precise heating, cooling, and reheating process that stabilizes cocoa butter crystals in ...
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