The signature sandwich includes a brined, battered, and broasted chicken breast, pickles, and Duke's mayo on a Martin's potato bun. The long-awaited Chicken Out, from restaurateurs Mike Johnson, ...
ST. LOUIS — The chicken craze is clucking up another restaurant in St. Louis—and it’s coming from two favorite spots in town. The team behind Sugarfire Smoke House and Hi-Pointe Drive-In are launching ...
UNIVERSITY CITY, Mo. — A new restaurant has officially opened in the Delmar Loop, and it’s all about chicken. Chicken Out opened its doors on Wednesday. The team behind Sugarfire Smoke House and ...
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