In a large, deep, non-metallic bowl, mix the gram flour, onion and garlic paste, turmeric, coriander and cumin powder, cayenne pepper and salt to taste. Add some water and mix well to form a thick ...

At 10 am on a recent Friday, Davinterjit Singh rushed around the dining room of his restaurant getting ready for the day’s service while a Sikh chant blared through the speakers. The powerful smell of ...