We may receive a commission on purchases made from links. After years of climbing egg prices, it only makes sense for consumers to use as much of the egg as possible. But using all of this ingredient ...

While hard-boiled eggs get tough in the freezer, you can freeze just the cooked egg yolks. Freeze them for a few hours ...

It doesn't get much simpler than eggs; just crack open the shell, and the possibilities are endless. You could fry them Gordon Ramsay-style, whisk them in a bowl and cook gently for soft, fluffy ...

It would be hard to name an ingredient as versatile as the standard chicken egg. Whether you're a baker or a home cook, they are essential in so many egg recipes. Heck, sometimes they are the recipe ...

Eggs are one of the most versatile foods in the kitchen. Not only are they a classic breakfast item, but they can bind, emulsify, and leaven other ingredients, depending on the recipe. But they are ...