Jashmine Corpuz, a veteran of Redbird and Drago Centro, prepares incredible seasonal pies at her stand Sugar Pop 55, like ube ...

The Jaguar Room and Baja California-inspired Tacolina emerge inside the former De Buena Planta on Sunset Boulevard ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Panda Inn reopens at 3488 E. Foothill Boulevard, Pasadena, CA, 91107 on November 15 and will serve from 11 a.m. to 9 p.m.

Alex and Elvia García’s boot-strapped taqueria and dinner restaurant Evil Cooks Corazón Abierto debuts tonight in El Sereno.

A German restaurant and beer garden called Kiez recently opened at 4939 York Boulevard in Highland Park in the former ...

Headlining the new restaurant’s menu are Haltiwanger’s signature breakfast sandwiches layered with bacon, egg, cheese, ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

The heady aroma of zira, the Uzbek word for cumin, perfumes nearly every dish served at Zira Uzbek Kitchen, including its ...

Pizzeria Sei will likely diminish operations at its current Pico-Roberton location ahead of an expansion to the neighborhood ...

Bar Siesta opens inside the former Alimento later this month with Spanish food and wine from Siesta Co. and Heather Sperling ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...