Holi is around the corner and it’s that time of the year when we get to eat delicious gujiya. Read on to learn the ...
Mix well, until a light batter like consistency is formed. Keep aside for 30-45 mins. 6. Heat oil in a medium saucepan or a Kadai. 7. Fry the wings, 2-3 at a time, DO NOT OVERCROWD the saucepan/ kadai ...
3. Drain the soaked banana slices and pat them dry using a clean kitchen towel. 4. Heat oil in a frying pan or kadai over medium heat. 5. Add the banana slices to the pan, ensuring they are not ...
Hosted on MSN3mon
Poosanikai Halwa Recipe To Satisfy Your Sweet CravingsIngredients 2 cups white pumpkin grated ¼ cup water ¾ cup sugar 2 tbsp ghee ½ tsp cardamom powder Method: Add 1 tbsp of ghee to a large kadai or pan. Toss in the broken cashews and fry until ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results