Mar 29, 2022 · You can hop a beer in so many ways: first wort, bittering, hop burst, hop stand, dry hop, etc. I'm wondering if total hops added matters more than when they're added (on the hot side at least).

Oct 28, 2009 · The hopunion databook doesn't list the Palisades variety you mentioned, but one retail source had this description, which also sounds similar to the Simcoe: "Palisades is a new hop variety …

Jan 16, 2013 · The hop spider can restrict flow similar to using a screened funnel when transferring wort to a carboy for instance. Not nearly as much as there is more surface area on the cylinder vs. the flat …

Mar 29, 2022 · 3. Has anyone had equally good results with something like 3 oz of hops per batch compared to 6 oz? 4. Would hop stands be the same as dry hopping regarding saturation levels? If …

May 6, 2025 · Hops added late can cause hop creep, which presents its own risks. What hops components survive fermentation and how they get transformed largely depends on when the hops …

Aug 21, 2008 · I dry hop in the keg, so I use muslin hop bags, and just throw them away when done. I got tired of smelling all that great hop aroma escaping the fermenter so I'm thinking that by dry …

Dec 11, 2007 · I know we talk a lot on here about SMASH recipes, with our favorite single hop varieties, I'm really interested in folk's favorite pairs now. I usually have an IPA constantly on tap, they're either …

Dec 14, 2015 · Hop burn should fade over the course of a few weeks. I get it in all my NEIPA beers right after kegging. I've never bottled one so I can't say if it fades the same way in a bottle as it does in a …

I impulse bought 2oz of Chinook hop hash and 2 oz of Idaho 7 hop hash from morebeer today. Was just refilling some of my ingredients, and saw it but couldn't say no.

May 22, 2015 · Crave that pungent hop aroma in your IPAs and Pale Ales? Enjoy coating your nostrils with sticky hop goodness? Want to achieve the dry hop character of The Alchemist's Heady Topper …